n.eater of fruits and grains and nuts; someone who eats no meat or fish or (often) any animal products

Adolescent vegetarians: how well do their dietary patterns meet the healthy people 2010 objectives?
Plasma homocysteine levels in Taiwanese vegetarians are higher than those of omnivores
Red meat and colon cancer: Should we become vegetarians, or can we make meat safer?
Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies.
Cancer incidence in vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)
Dietary habits and mortality in 11 000 vegetarians and health conscious people: results of a 17 year follow up
Mortality in vegetarians and non-vegetarians: a collaborative analysis of 8300 deaths among 76,000 men and women in five prospective...
Breast milk composition: fat content and fatty acid composition in vegetarians and non-vegetarians
Diet and body mass index in 38|[thinsp]|000 EPIC-Oxford meat-eaters, fish-eaters, vegetarians and vegans
Nutrition, lifestyle and colorectal cancer incidence: a prospective investigation of 10998 vegetarians and non-vegetarians in the Un...